LARKS LIVE

Private Online Cooking Class

Create restaurant quality dishes guided by a top chef without needing to leave the retreat!

 

We are so excited to be collaborating with Larks Live to bring this world class experience to our guests.

Tim Maddams is a chef, writer, cookery teacher & presenter. Tim led the team at River Cottage Axminster, where he regularly appeared alongside Hugh Fearnley-Whittingstall on the River Cottage series on Channel 4.  You may also spot Tim on various foodie shows, such as Sunday Brunch.   

It is a really fun 1 hour - learn a new dish; learn to make a fab cocktail and then kick back in your retreat and enjoy your creations!

choose from...

Boozy Brunch


Poached eggs & chorizo, herb dressing
&
Gin & It

Grilled cheese & smokey bacon sarnie

&
Sloe & Cider dogs nose

Spicy beef fried dumplings

&
Whisky sour

Potato pancake, hot smoked trout, poached egg, caper butter

&
Vodka martini

Cheeky Lunch


Thai Style Minced Beef & Jasmine Rice
(can be adapted to Vegan)

 


Smoked Mackerel & Cavolo Nero Gratin
 


Hummus, Cumin Honey Lemon & Carrot Slaw, Duck & Flatbreads
 


Slow Cooked Cauliflower Pasta, Herby Breadcrumbs, Crispy Cauliflower Leaves

Tapas & Tails

 

Quesadilla & Margarita
 


Miso Marinated Chicken Skewers & a White Lady
 


Smoked Duck & Soy Rolls & an Electric Screwdriver
 


Crispy Miso Shiitake Mushrooms & a Gin-Ger Ninja
 


Crispy Squid & A Lemon Drop

How it works...

- please get in touch to check availability & let us know which of the above options you would like to make...


- we will put you in touch with the team at Larks Live to finalise your booking & make payment...£100 for a one hour private lesson...


- you will receive a list of ingredients, we can advise on where these can be purchased local to the retreats...

- you will receive all final info including links & prep instructions ahead of your lesson...
 

CONTACT US

Bethnal&Bec, Nottinghams, Cottered, Herts, SG9 9PU

Tel: 07790 901051

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placed before 30th April 2021 (for any future stays).


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